Coffee with Chocolate and Honey

Ingredients: 5 servings

• 4 cups milk

• 3/4 cup milk chocolate morsels

• 2 tablespoons NESCAFÉ CLÁSICO Pure Instant Coffee Granules

• 1 tablespoon honey

• Sweetened whipped cream

Directions:

Heat milk, morsels, coffee granules and honey in medium saucepan over medium heat, stirring constantly, for 5 minutes or until morsels are melted and mixture reaches a gentle boil. Remove from heat.

Pour evenly into 5 mugs. Top with a dollop of whipped cream; serve immediately.

Estimated Times

Preparation Time: 5 mins

Cooking Time: 5 mins

Source: rafed.net